Diner En Blanc is a worldwide event spanning six continents in which people flash-gather in a public space for a chic outdoor dining experience en masse. Guests dress formally in white and enjoy quality food, delicious wines, and good company! This global culinary phenomenon returns to Gideon Owen with "joie de vivre" and local flair!
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Le Diner en Blanc joins friendship, culture, and entertainment together to create a magical experience that is as visually stunning as it is indescribable. A full spectrum of beauty and creativity, where smiles, recipes, and conversation converge!
LE RENDEZ-VOUS (ARRIVAL):
Guests arrive at Gideon Owen in a stunning wave of white and are encouraged to take photos at our Blanc Photo Booth, followed by a Champagne Meet & Greet with Donna Smith.
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LE DINER (DINNER):
Guests can participate in making a Four Course Meal at our cooking stations, which include a Butter Board & Sea Salt Bar, A Skewers Station, A Salad & Pasta Station, and a Dessert Truffle Bar (lead by Rose Sabin and Tina Roberts)
THE NAPKIN WAVE:
Once the First Course is set, guests wave their Keepsake White Cloth Napkin in the air in unison to signal that Le Diner is about to commence!
AU REVOIR (THE END OF DINNER):
Guests light up the sky with Sparklers to signal the end of their elegant dinner before leaving the scene, with memories to last a lifetime – or at least until next year!
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The fee to attend is just $99 and includes:
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Four-Course Meal
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(2) Drink Tickets
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a Keepsake Cloth Event Napkin
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Hand-crafted infused Sea Salt to take and savor at home
A Cash Bar will also be open at the Event.
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Space is limited and this event will sell out quickly! To register your group of friends or family, register online per below or
call Rose at 440-223-7673:
